Mulline Syrah
Mulline's early release, entry-level Syrah, is full of juicy blue fruits, plum, pepper, and silky tannins. Ben Mullen purchases the majority of the fruit for this wine from a vineyard in Mooroobool Valley, Geelong. Once the fruit is brought to his winery in Portarlington, 10% of the fruit is left as whole bunches, and the rest is destemmed. Once fermented, the wine is aged for 9 months before release, 10% of which is in new oak—resulting in a bright, fruit-forward Syrah ready for your enjoyment.
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Mulline Vintners has quickly established itself as one of the leading producers in the Geelong region, known for their commitment to quality and value as evidence by their 'Best Value Winery' Accolade in this years Halliday companion.
Mulline sources grapes from various vineyards in Geelong, including Portarlington, Sutherlands Creek, and Modewarre, each offering distinct soil types and microclimates. This diversity allows them to create a range of wines that reflect the nuances of their individual vineyard sites.
Mulline's wines have garnered critical acclaim for their elegance, finesse, and purity of fruit. Their Chardonnay is often described as vibrant and mineral-driven, with delicate floral notes and a crisp acidity. The Pinot Noir, on the other hand, is typically rich and textured, with dark cherry and plum fruit flavors and subtle earthy undertones.
Grape Variety, Shiraz
Country, Australia
Region, Geelong, Victoria
Vintage*, 2022
*Vintage may be subject to change without notice.