1314 Pinot Noir

1314 Pinot Noir

$33.00

Fresh medium weight forest fruits are offset by subtle whole bunch lift. Acid is enough to cleanse the palate; the gentle and perfumed nature of the harvest is to the fore, with French oak subtly contributing both aromatics and structure. Suits immediate enjoyment or short term development in cellar.
$33.00

Save 10% on any 6 bottles of wine - mixed or straight


From the 'young' Ann's Pinot Noir block, planted in 2003-2004 to 114, 115 and MV6 clones.
80% destemmed into 4 tonne open fermenters. Wild yeast fermentation, with 15-20 days of total skin contact. Pressed to French oak barriques (10% new) for 8 months elevage, with a Spring malolactic fermentation.

Grape Variety, Pinot Noir

Country, Australia

Region, Geelong, Victoria

Vintage*, 2024

*Vintage may be subject to change without notice.
1314 Pinot Noir
$33.00