Cloverleaf Cabernet Sauvignon
The fruit is sourced from select parcels from three of our vineyards Located across the breadth of Coonawarra. The 2014 vintage will be described by most as one of the longest on record starting Mid-February and finishing in the first week of May. The winter and spring rainfalls were some of the highest in recent decades. After warm weather in January and early February, moderate days coupled with cool nights allowed for a long ripening period. A return to more stable weather patterns during January and February contributed to a perfect extended dry and mild ripening season for flavour, colour and tannin development which will deliver a classic Coonawarra vintage.
Concentrated and powerful blackberry, cassis and rich red berry fruit flavours with a hint of choc mint and dried herbs. Well integrated oak and persistent fine grained tannins combine to create a sumptuous palate. The finish is long and pronounced with classic balance and structure creating an elegant and refined wine.