Background
"This comes from 40yo vines in a limestone soil with granite base and is now aged 100% in oak, mainly in 6-7yo 600ltr demimuids."
Tasting Note
"Perfumed quince on the nose and full in body, just a touch heavier than some of its peers this year. Good stuffing though, showing relatively powerful internal strength that leads to a long finish." - Decanter