Old vine (1974 planting) Riesling in the Derwent Valley that balances what you expect from 'Aussie' Riesling - crisp, fresh and linear along with some old world influence in the way of barrel fermentation which helps to build a more complex textural profile. This is hot property in Australian Riesling garnering huge reviews (and points) over the past few years.
Pristine, pure and clearly focused flavours that are domainted by layer upon layer in the citrus spectrum. There is a hint of spice and green apple crunch. The persistence and length of flavour is immense.